Menu curated by the chef Spyros Asimis

Cold Appetizers

BREAD

1.70€

bread, breadsticks, olives, tomato, dip

OLIVE OIL

3.00€

olive oil 50ml

TZATZIKI

7.00€

with pickled cucumber

Fava beans humous

7.50€

with leek

FISH ROE SALAD

8.00€

with toasted almonds

Marinated anchovy fillets

10.00€

with gem lettuce, Florina pepper and pickled mustard seeds

Bruschetta with home made smoked salmon

17.00€

avocado and tartar sauce

Variety of Greek cheeses

22.00€

with fruits chutney and breadsticks

Hot Starters

Soup of the day

9.50€

Warm eggplant salad

8.00€

(prepared at your table)

Zucchini tempura

8.50€

with feta cheese cream

Spinach pie with handmade fyllo

9.00€

herbs cream and sesame

Stuffed vine leaves with rice

9.00€

aromatic herbs and lemoned fennel sauce

“Gemista” croquettes

9.50€

tomato sauce, grilled pepper and feta cheese foam

Chaloumi in huzelnut crust saganaki

10.00€

with sweet and sour grapes marmalade

Zucchini patties

10.00€

with katiki cheese dip

Crispy fried potatoes

12.00€

with gruyere cream, smoked paprika and marinated pork

Beef meatballs

12.50€

spicy cherry tomatoes marmalade and yogurt-mint dip

Squid deep fried

15.00€

with sauce tartar

Mini fish patties

16.00€

with sautéed spinach and mint beurre blanc

Grilled octopus

18.00€

with fava beans humous, leek and savoro sauce

Fried potatoes

6.50€

Salads

VEGGIE SALAD

9.50€

mixed salad with carrot, zucchini, peppers, radish, cherry tomatoes, avocado and sweet vinaigrette

GREEK SALAD

10.00€

tomato, cucumber, peppers, onion, carob rusks, capers, olives and feta of Kalamata

Colorful Cherry tomatoes

11.00€

baby spinach, tomato-mint, vinaigrette, xinomyzithra cheese, sesame and cherry tomatoes

Chicken Salad

13.00€

mixed salad with iceberg, crispy chicken, parmezana, sun-dried tomatoes, cashews and truffle dressing

SALMON SALAD

15.00€

mixed salad with smoked salmon, avocado, fennel, radish and citrus vinaigrette

Pasta & Risotto

Linguini with cherry tomatoes sauce

10.50€

and basil pesto

“Skioufihta” Cretan pasta with chicken

14.00€

xinomyzithra cheese cream and kale

Risotto with mushrooms

14.50€

carrot cream, truffle oil and gruyere chips

Orzo with octopus

19.00€

fresh tomato, feta cheese and spinach

Linguini with shrimps

23.50€

lobster sauce, cherry tomatoes and fresh basil

Land & Sea

Baby Rooster

14.00€

with sweet potato purée and stifado shallots sauce

KEBAB

16.50€

with smoked paprika dip, crispy fried potatoes, roasted tomato, caramelised onion and pita bread

Beef patties

17.00€

stuffed with goat feta cheese and tomato,crispy fried potatoes, eggplant purée and yogurt-mint dip

PORK TOMAHAWK

20.00€

with baby potatoes, carrot purée and aromatic butter

Grilled Beef ribs

23.00€

with bbq glaze, potato from Naxos island and baby carrots

RIBEYE WITH PEPPER

29.50€

with pepper sauce, baby potatoes and mushroom stuffed with Greek cheeses

Crispy cod fillet

16.00€

with beetroot purée, potato-garlic purée and spinach

Flying squid

19.50€

with Mediterranean olive oil and verbena

Gilthead bream

22.00€

with sautéed greens, cherry tomatoes, capers, crispy kale and lemoned beurre blanc

Grilled salmon fillet

26.50€

with aromatic cereals salad, asparagus and citrus vinaigrette

Choices for Kids

Linguini with cherry tomatoes sauce

10.50€

and basil pesto

Crispy chicken

12.00€

bites with potato fries

Beef meatballs

12.50€

with fries

Linguini

14.00€

with ground beef

Grilled beef patties

15.00€

with potato fries

Beef burger

19.00€

with tomato, lettuce, bacon, Gouda cheese, potato fries